News — bulk order
Jon Mills
Less Than 48 Hours Left. . .
We kicked off 2022 by bringing back our Salted Chocolate Truffle cookie. It has Ghirardelli dark chocolate baked throughout it and if half dipped in milk chocolate. It is also sprinkled with sea salt to pair well with the richness of the chocolate.
This dense, extremely soft cookie is coming down from our website January 10th. *Click here to snag a few while you can!
Jon Mills
The Clock Is Ticking!
Sea Salt Chocolate Truffle is one of our absolute favorite flavors!
Ghirardelli dark chocolate is soft baked into this dense, brownie-like cookie that is also dipped in milk chocolate and sprinkled with even. more. chocolate!
This flavor is only available until January 10th, 2022!
We aren't able to offer this flavor often. Due to the heat that occurs during transit, we can only offer it in the colder months. Luckily, our cookies can be frozen for up to 3 months and still taste fresh baked!
*Click here to stock your fridge with the best chocolate cookie!
Jon Mills
You All Showed Up...AGAIN! ☁️🤍
We put our Whipped Cream cookie up on the site yesterday, and you all did not disappoint! We had 100 orders in less than 24 hours!! This cloud-like, pillowy soft cookie is an absolute dream and we know you all love it just as much as we do!
We did take her back off the site for now, but stay tuned. . . big things are coming!!
*Click here to make sure you don't miss a thing!
Jon Mills
National Whipped Cream Day...You Know What That Means...
When we found out that January 5th is National Whipped Cream Day, we knew exactly what we had to do...Bring back our fan-favorite Whipped Cream Cookie! When I say people stocked up on this one, I'm talking 3 or 4 dozen per order. You don't want to miss this... To celebrate, we are adding our Whipped Cream Cookie to the menu for 24 hours only & as the Baker's Dozen cookie in all orders placed TODAY (01/05/2022). It will also be available in store, today only, in a very limited quantity! Also, do not forget that our Sea Salt Chocolate Truffle...
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